Create 3D Models of Your Underwater Assets with Photogrammetry What is Photogrammetry 3D Photogrammetry is a technique that involves capturing multiple photographs of an object or scene from different angles…
Ship Hull Inspections Deciding Between Close Visual Inspection (CVI) and General Visual Inspection (GVI) General visual inspection (GVI) and close visual inspection (CVI) are two different types of inspection methods…
oQuay Enhances Underwater Inspection Fleet with Innovative Sentinus Robot Blue Atlas Robotics is thrilled to announce its partnership with Dutch inspection service provider, oQuay, in the expansion of its fleet…
Sentinus Underwater Inspection Technology Featured in Sofart Magazine Sofart magazine, a Danish publication that focuses on the maritime industry, recently featured Sentinus, our underwater inspection robot. The article titled "Funen's…
Underwater Robots A Key Tool for Enhancing Marine Biosecurity Marine biosecurity is a critical issue, especially for ports that handle a vast amount of international trade. The introduction of non-native…
Cruise ships rejected from dock -how hull management tools can help Within the past month, two large cruise vessels have been denied access to Australasian waters due to biofouling issues…
Blue Atlas Robotics participated in SMM at Hamburg in 2022 Blue Atlas Robotics participated in SMM to showcase their autonomous underwater inspection robot to numerous maritime professionals and delegates. The…
The Dangers of Biofouling: A Silent Threat to your Vessel Hull Performance VESSELS operate in harsh marine environments, and fouling is one of the biggest challenges facing operators. Biofouling can…
Sentinus, our subsea robot, is featured in Ingeniøren’s magazine print and digital version. We are delighted to announce that our self-operating underwater robot, Sentinus got featured in the Ing magazine, “The…
Today, more than half of the fish consumed globally is produced by aquaculture as per the reports of The Food and Agriculture Organization of the United Nations (FAO). The world is producing almost 200 million tons of aquaculture products annually. While this is good news for everyone involved in the industry, it also means that businesses need to be careful about how they monitor their underwater structures and ensure food safety for consumers.
